OPAA! Greek Cooking New York Style

By: George J. Gekas
ISBN: 1-56625-078-1
List Price: $12.95
Bonus Books, Inc.

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Acknowledgments
Introduction: Your Passport to New York Greeks

Greek-English Glossary

Greek Spices, Herbs, and Flavorings

Keeping Foods Fresh

Kitchen Hints

Equipment

Recipes:

Appetizers

Soups

Salads

Eggs and Omelettes

Sauce and Toppings

Fish and Seafood

Meats

Poultry

Vegetables

Macaroni and Rice

Breads and Sweets

Wine and Beverages

Glossary of Common Cooking Terms

Substitutes

Index

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